TEXTURE, TEXTURE, TEXTURE

 

From fashion minimalist, iconic Scandinavian design, to Michelin-starred culinary artists, blending of textures is essential to crafting personal style and complexity.

 

 

 

 

Get textural. Each champagne type has its unique flavour, aroma and fizzy profile. Play with Champagne layering brings extra dimensions to the all-time classic. Add Asian spices for an even better experience. Time to spark joy. 

Styling tip: Create a dual pairing with NV Rosé, and Vintage Champagne bring extra fruitiness and mouthfeel textures to a Thai-inspired dining experience.

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