TEXTURE, TEXTURE, TEXTURE
From fashion minimalist, iconic Scandinavian design, to Michelin-starred culinary artists, blending of textures is essential to crafting personal style and complexity.
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Get textural. Each champagne type has its unique flavour, aroma and fizzy profile. Play with Champagne layering brings extra dimensions to the all-time classic. Add Asian spices for an even better experience. Time to spark joy.
Styling tip: Create a dual pairing with NV Rosé, and Vintage Champagne bring extra fruitiness and mouthfeel textures to a Thai-inspired dining experience.
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