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Region & Producers 名莊故事

Top Stories

Wine Tips 微醺小技巧

Format Reimagine

All Arts & Culture Bourgogne ENGLISH Fashion Food Ningxia Recipe Store news Wine A-Z wine pairing Winery 中法文化 巴黎餐廳推薦 美食搭配 葡萄酒配中餐
Colorful Asian spices on spoons

配對瑣事

造型提示：為什麼不大膽嘗試印度菜香料與 2 種不同的花香白勃艮第呢？

— PENTICTON 法園地
Tagged: Arts & Culture Food wine pairing
Layering is back. French Champagnes, Bouzy Rosé and Vintage 2009 from Lucien Collard, pairing with Asian chilli.

分層回歸

玩香檳分層為歷史經典帶來額外的維度。添加亞洲香料以獲得更好的體驗。是時候激發喜悅了。

— PENTICTON 法園地
Tagged: Fashion Food wine pairing