2023 Yves Cuilleron Saint Peray Les Potiers
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Tasting Notes
A poised Northern Rhône white blending 50% Roussanne and 50% Marsanne. Aged 9 months in barrels and large foudres, “Les Potiers” shows a limpid, pale-yellow hue and an aromatic profile driven by freshness and tension. The palate is balanced and vibrant, layering preserved lemon, mirabelle plum and a fine, mineral cut. Best enjoyed for its youthful energy over the next 3–4 years.
Wine Details
| Type | White |
|---|---|
| Region | Northern Rhône, France |
| Award | — |
| Appellation | Saint-Péray “Les Potiers” |
| Vintage | 2023 |
| Grape | Roussanne (50%), Marsanne (50%) |
| Style | Fresh & Mineral |
| Farming | — |
About the Producer
A benchmark of the Northern Rhône, Yves Cuilleron crafts precise, terroir-expressive wines from historic parcels across the region. “Les Potiers” is an assemblage from Saint-Péray’s classic limestone-rich slopes, vinified and aged with a light hand to preserve clarity, texture and length.
Food Pairing
Excellent with a seafood platter—oysters, prawns, and scallops—as well as grilled white fish or lemon-herb roast chicken. Serve lightly chilled.