Lingering Clouds Pét-Nat Chardonnay & LongJing 停雲西湖佳人
Pickup available at OP Mall - Tsuen Wan
Usually ready in 2 hours
Tasting Notes
Chardonnay infused with Longjing (Dragon Well) green tea during fermentation — pale gold, fine bubbles, aromas of fresh green tea, white flowers, and citrus. Crisp, refreshing, with a clean lingering tea finish.
Wine Details
| Wine Type | Sparkling (Pét-Nat) |
| Region | Ningxia, China |
| Appellation | Ningxia |
| Grape Variety | Chardonnay + Longjing Tea |
| Vintage | NV |
| Style | Refreshing & Juicy |
| Award | — |
| Farming | — |
About the Producer
Lingering Clouds (停雲 · 停雲酒莊) is a boutique, award-winning Ningxia wine producer in the Helan Mountain East Foothill (寧夏賀蘭山), China. Winemaker Jianjun “Johnny” Liu leads a new wave of fun, unpretentious natural wines from China — think tea-infused Pét-Nats, orange wines, and playful styles made for a younger generation. With 90+ scores from James Suckling and recognition at Decanter, Lingering Clouds is one of the most exciting producers in the world right now.
Food Pairing
This delicate, green tea-kissed sparkler loves light, fresh flavours. Try it with steamed fish, prawn dumplings, or a simple green salad. The Longjing tea notes make it a natural match for Cantonese cuisine. Serve ice cold.