2019 Jean-Michel Guillon Gevrey Chambertin Cuvee Pere Galland
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Tasting Notes
A plush, alluring Gevrey-Chambertin crafted from the lower-slope parcels Les Crais and Les Murots. The 2019 “Cuvée Père Galland” opens with ripe blackberry, stewed plum, and hints of smoke and damp earth. Voluminous yet poised, the palate is velvet-textured with sleek tannins and a long, savory finish—seductive, richly fruited Pinot Noir with classic Côte de Nuits depth.
Wine Details
| Type | Red |
|---|---|
| Region | Bourgogne, France (Côte de Nuits) |
| Award |
|
| Appellation | Gevrey-Chambertin |
| Vintage | 2019 |
| Grape | Pinot Noir (100%) |
| Style | Savory and Classic |
| Farming | — |
About the Producer
Named in tribute to mentor René Galland, this cuvée reflects Jean-Michel Guillon’s meticulous approach: fully destemmed Pinot Noir, a slow 3–5 week fermentation with gentle extraction, and élevage in a high proportion of new French oak to polish tannins. The domaine, based in Gevrey-Chambertin and now working with son Alexis, is renowned for concentrated yet precise wines that marry ripe fruit with refined structure.
Food Pairing
Outstanding with roast duck, dry-aged beef, mushroom ragù, or herb-roast chicken. The wine’s plush fruit and sleek tannins complement richly flavored, umami-driven dishes.
「Cuvée Père Galland」，是為了向酒莊成立初期時，給予諸多協助的教父級顧問René Galland致敬。來自村中下坡的Les Crais、Les Murots兩地塊，沖積錐土壤中夾帶了許多礫石，呈現較為熟美且柔順的酒風！香氣包括了清新黑莓果、燉煮李子、濕土壤、煙燻氣息，口感豐富飽滿，單寧感滑順，整體平衡且尾韻複雜！