Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor (under 18) in the course of business.根據香港法律,不得在業務過程中,向未成年人(18歲以下人士)售賣或供應令人醺醉的酒類。

Maison Argaud Duck in Orange Sauce

HK$280.00

SKU: G19100024

Canard a l'orange is probably “one of the most well known of all the duck dishes.”  A signature from cuisine bourgeoise from the 16th century, said to be originated from the Medici court.

This version is prepared from a traditional recipe - duck meat is cooked in a bitter orange sauce highlighted with Xérès, vinegar and layers of orange aromas. 

Ready to be served as a main course. Amazing with flat rice or flat pasta.

English