2020 Domaine Rolet Crémant du Jura Cœur de Chardonnay Brut
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Tasting Notes
A refined and characterful Crémant from one of the Jura’s most storied estates. The 2020 Cœur de Chardonnay is pale gold with fine, persistent bubbles. The nose is elegant and complex — fresh brioche, green apple, white pear, and citrus zest, with subtle notes of toasted almond and chalk from extended lees ageing. On the palate, creamy and precise with lively acidity, a silky mousse, and a long, mineral finish. A serious Crémant that rivals many Champagnes at its price.
Wine Details
| Wine Type | Sparkling (Crémant) |
| Region | Jura, France |
| Appellation | Crémant du Jura |
| Grape Variety | 100% Chardonnay |
| Vintage | 2020 |
| Style | Complex & Traditional |
| Winemaking | Traditional method (méthode traditionnelle), extended lees ageing |
| Award | — |
| Farming | Lutte Raisonnée (Sustainable) |
About the Producer
Domaine Rolet is one of the Jura’s most respected family estates, farming over 60 hectares across the region’s finest appellations. Founded in 1942 and now run by the fourth generation, the domaine is celebrated for its mastery of both still and sparkling wines — from oxidative Savagnin and Vin Jaune to elegant Crémants made in the traditional method. A true guardian of Jura’s winemaking heritage.
Food Pairing
This creamy, mineral Crémant is a dream with delicate seafood and light starters. Try it with oysters, steamed scallops with butter, smoked salmon blinis, or a soft goat’s cheese. The toasty lees notes make it a perfect match for light mushroom dishes or Comté fondue. Serve ice cold.